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Challenges in Taste Chemistry and Biology
By Chi-Tang Ho; Wilhelm Pickenhagen; Thomas F. Hofmann
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Hardcover
Book cover for 9780841238527
 
from Amer Chemical Society (December 11, 2003)
9780841238527 | details & prices | 289 pages | 6.00 × 9.25 × 0.75 in. | 1.20 lbs | List price $190.00
About: Challenges in Taste Chemistry and Biology discusses food taste from the biochemical as well as the chemical point of view.