search for books and compare prices
Tables of Contents for Lonely Planet World Food Greece
Chapter/Section Title
Page #
Page Count
Introduction
8
1
The Culture of Greek Cuisine
9
14
History
11
4
How Greeks Eat
15
4
Etiquette
19
4
Staples & Specialities
23
56
Psomi (Bread)
24
7
Olives & Olive Oil
31
6
Meat, Fowl & Fish
37
7
Fruit & Vegetables
44
10
Kseri Karpi (Nuts)
54
1
Ospria (Legumes)
55
2
Zimarika (Pasta)
57
1
Rizi (Rice)
58
1
Saltsa (Sauces)
59
1
Ksidhi (Vinegar)
60
1
Votana (Herbs)
61
3
Baharika (Spices)
64
2
Cheese
66
7
Yaurti (Yoghurt)
73
2
Sweets
75
4
Drinks
79
30
Alcoholic Drinks
81
24
Non-Alcoholic Drinks
105
4
Home Cooking & Traditions
109
6
Celebrating with Food
115
10
Carnival
117
2
Clean Monday
119
1
Lent
119
2
Easter
121
2
Weddings & Name Days
123
1
Christmas & New Year
124
1
Regional Variations
125
36
Aegean Islands
129
6
Crete
135
10
Ionian Islands
145
4
Northern Greece
149
6
Southern Greece
155
6
Shopping & Markets
161
14
A Greek Picnic
170
1
Things to Take Home
171
4
Where to Eat & Drink
175
22
Where to Eat
176
13
Vegetarians & Vegans
189
1
Travelling with Kids
190
1
Understanding the Menu
191
4
Where to Drink
195
2
A Greek Banquet
197
4
Eat Your Words
201
76
Pronunciation
202
1
Useful Phrases
203
12
English - Greek Glossary
215
20
Greek Culinary Dictionary
235
42
Index
277
10
Recommended Reading
287