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Tables of Contents for Cook Vegan
Chapter/Section Title
Page #
Page Count
Introduction
6
7
The First Course
Soups
13
11
Broccoli & Celery
Courgette (Zucchini)
Dahl
Garlic Rough Soup
Haricot Bean
Herbed Butter-Bean
Mushroom & Garlic
Gazpacho
Leek & Potato
Split Pea
Oriental Root
Spanish Bread
Onion
Wakame
Winter Minestrone
Starters
24
8
Spiced Lentil Balls
Onion Bhajis
Fruit Tsampa & Apricot Sauce
Houmous
Aubergine (Eggplant) Pate
Garlic Bread
Steve's Rice Babies
Rouille
Shiitake Mushrooms with Toast
Sushi
The Second Course
Rice Dishes
32
5
Mushroom & Cashew Nut Biriani
Monks' Style Vegetables & Fried Rice
Mushroom Risotto
Pasta Dishes
37
6
Cannelloni
Tofu & Spinach Stuffing for Cannelloni
Lasagne
Rigatoni & Spinach Crumble
Sauces and Dressings for Pasta
43
5
Vegetablaise
Pesto
Mustard & Parsley
Spinach, Almond & Mushroom
Walnut
Avocado & Toasted Almond Dressing
Alternative Grains
48
5
Aubergine & Bulgar Wheat Pilau
Vegetable Couscous
Barley Bake
Bulgiani
Miscellaneous Bakes
53
5
Stuffed Peppers
Vegetable & Nut Bake with a Mushroom Sauce
Moussaka
Stuffed Aubergines
Miscellaneous Meals
58
7
Spicy Stuffed Buckwheat Pancakes
Marinated & Grilled Tofu with a Gado-Gado Sauce
Taco Shells with a Spicy Kidney Bean Filling
Vegetable Curry
Vegetable Satay
Chick Peas with a Spiced Sauce
Flans
65
5
Making a flan case 6'' (15cm) wide and 1'' (2.5 cm) high
Parsnip
Leek, Tomato & Almond
Red Lentil & Tomato
Mushroom & Almond
Deep Green
Burgers
70
4
Vegetable
Tofu
Kidney Bean
Lentil & Rice
Asides
74
10
Dry Spiced Autumn Vegetables
Bubble & Squeak
Bubble & Squeak Bake
Cabbage with Lemon and ginger
Mixed Pepper Stir-fry
Celeriac Puree
Chapatis
Dressed Potato Bake
Mushroom Friday
Potato Scones
Parsnip Scones
Roast Potatoes & Parsnips
Courgette & Tomato Layer
Cheat's Pilau Rice
Ratatouille
Salads
84
6
Oriental Carrot & Cabbage, Red Cabbage, Apple & Toasted Almond
Basic Salad
Medieval
Orange, Wakame & Pine Kernel
Spinach, Smoked Tofu & Tomato
Stir-fried Broccoli & Cress
Tomato, Basil & Olive Oil
The Third Course
Desserts
90
13
Steamed Chocolate Pudding with Chocolate Sauce
Mincemeat
Mince Pies
Bread & Orange Pudding
Christmas Pudding
Steamed Ginger Pudding
Lemon & Ginger Syrup
Plum Pie
Apple Crumble
Summer Pudding
Baked Apples
Passion Fruit Parcel
Oranges with Caramel Syrup
Blackcurrant Flan
Prunes with Wine
Rhubarb with Lemon
Raspberry Charlotte
Apricots with Wine
Treacle & Almond Tart
Banana with Lemon Syrup;
Bread and Cakes
103
6
Wholemeal Bread
Chocolate Cake
Pumpkin Cake
Date & Walnut Cake
Carrot Cake
Durian Cake
Appendix: Ingredients Used In This Book
109
14
Index
123