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Tables of Contents for The Johns Hopkins Guide to Diabetes
Chapter/Section Title
Page #
Page Count
Preface
xi
2
Acknowledgments
xiii
Part I. Understanding Diabetes
3
32
1 The Diagnosis of Diabetes: Making It and Hearing It
3
13
2 Types of Diabetes
16
19
Part II. Controlling Diabetes
35
174
3 Goals of Treatment and How to Reach Them
35
10
4 Blood Glucose Monitoring
45
18
5 Hypoglycemia
63
15
6 Introduction to Nutrition Therapy: Planning and Understanding the Diet
78
31
7 Dietary Health for Type II Diabetes
109
10
8 Dietary Health for Type I Diabetes
119
6
9 Special Considerations in Nutrition Therapy
125
8
10 Exercise and Diabetes
133
13
11 Treating Type II Diabetes with Oral Hypoglycemics
146
13
12 Treating Diabetes with Insulin
159
10
13 Types of Insulin
169
22
14 External Insulin Pumps
191
18
Part III. Living with Diabetes
209
72
15 The Emotional Side of Diabetes
209
10
16 Families Who Live with Diabetes
219
9
17 Balancing Your Social Life, Your Work Life, and Diabetes
228
4
18 Dealing with Psychological Problems
232
10
19 Interacting with Health Care Professionals
242
13
20 Interacting with the Health Care System
255
15
21 Employment and Diabetes
270
11
Part IV. Complications
281
68
22 Systemic Symptoms
281
8
23 Diabetic Ketoacidosis and Hyperosmolar Coma
289
5
24 Hardening of the Arteries
294
8
25 Diabetic Eye Disease
302
7
26 Diabetic Kidney Disease
309
10
27 Diabetic Neuropathy
319
8
28 Diabetes and the Foot
327
14
29 Diabetes and the Skin
341
8
Part V. Sexuality, Pregnancy, and Genetics
349
40
30 Diabetes and Sexuality
349
8
31 Diabetes and Pregnancy
357
22
32 The Genetics of Diabetes
379
10
Part VI. The Future of Care
389
24
33 Diabetes Research
389
20
34 The Prognosis
409
4
Index
413