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Tables of Contents for Minutemeals
Chapter/Section Title
Page #
Page Count
meet the minutemeals chefs
vi
how to use this book
vii
quick tips from the pros
viii
main- course soup and salad menus
1
54
poultry menus
55
54
meat menus
109
54
fish and shellfish menus
163
54
pasta and grain menus
217
54
healthy menus
271
41
index
312
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