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Tables of Contents for Conditioned Taste Aversion
Chapter/Section Title
Page #
Page Count
List of abbreviations
xiii
 
1 Ethology, physiological psychology, and neurobiology of CTA
1
13
J. Bures
1.1 Comparative and evolutionary aspects
3
3
1.2 Long CS-US delay
6
4
1.3 Neurobiological mechanisms
10
4
2 The CTA paradigm: terminology, methods, and conventions
14
14
J. Bures
2.1 Methods
14
8
2.1.1 Single bottle techniques
14
1
2.1.2 Multiple bottle procedures
15
2
2.1.3 Taste reactivity testing
17
2
2.1.4 Licking behaviour
19
2
2.1.5 CTA acquired without ingestion
21
1
2.2 CTA-related phenomena
22
6
2.2.1 Conditioned taste preferences
22
1
2.2.2 Changing food classification
23
1
2.2.3 CTA extinction
23
1
2.2.4 Attenuation of neophobia
24
1
2.2.5 Sensitization
24
1
2.2.6 Conditioned inhibition and higher-order conditioning
24
1
2.2.7 Latent inhibition
24
1
2.2.8 Overshadowing
25
1
2.2.9 Blocking
25
3
3 Neuroanatomy of CTA: lesions studies
28
19
F. Bermudez-Rattoni
T. Yamamoto
3.1 Area postrema
28
1
3.2 Nucleus tractus solitarius
29
1
3.3 Pontine parabrachial nucleus
29
3
3.4 Thalamus
32
1
3.5 Hypothalamus
33
1
3.6 Globus pallidus
34
1
3.7 Amygdala
34
5
3.7.1 The role of the amygdala in CTA
35
2
3.7.2 Amygdala and taste-potentiated odour aversions
37
2
3.8 Hippocampus
39
1
3.9 Entorhinal cortex
40
1
3.10 Prefrontal cortex
41
1
3.11 Insular cortex
41
6
3.11.1 Insular cortex and taste-potentiated odour aversions
44
3
4 Functional ablation studies of CTA
47
13
J. Bures
4.1 Gross inactivation procedures
47
2
4.2 Local inactivation procedures
49
7
4.2.1 Functional decortication by spreading depression
50
1
4.2.2 Pharmacological blockade of the insular cortex
51
2
4.2.3 Pharmacological blockade of extracortical centres
53
3
4.3 Lateralization of the CTA circuits
56
4
5 Pharmacology of CTA
60
16
F. Bermudez-Rattoni
5.1 The emetic effects of drugs
60
3
5.2 Toxicity effects in the formation of CTA
63
1
5.3 Paradoxical effects of drug reinforcers
64
1
5.4 Endogenous peptides in the formation of CTA
65
2
5.5 Stress-related peptides in the formation of CTA
67
2
5.6 The CS-US delay
69
1
5.7 Taste interaction with other stimuli
69
1
5.8 The CS-US-FB model
70
1
5.9 Neuropharmacology of flavour aversions
71
5
6 Electrophysiology of CTA
76
16
T. Yamamoto
6.1 Taste qualities
76
3
6.2 Central gustatory pathway
79
1
6.3 Processing of taste information
80
2
6.4 General visceral information
82
2
6.5 Alteration of taste responsiveness after CTA
84
8
6.5.1 NTS
85
1
6.5.2 PBN
86
2
6.5.3 Insular cortex
88
1
6.5.4 Amygdala
88
3
6.5.5 Hypothalamus
91
1
7 Functional morphology of CTA
92
16
T. Yamamoto
7.1 c-fos expression after LiCI injection
92
4
7.2 c-fos expression after taste stimulation
96
1
7.3 c-fos expression in the PBN after CTA
96
3
7.4 CS-US association in the PBN
99
3
7.5 c-fos expression in the NTS after CTA
102
2
7.6 Other methods
104
1
7.7 Intracellular events
105
3
8 Transplantation studies
108
13
F. Bermudez-Rattoni
8.1 Restoration of function by fetal brain grafts
108
4
8.2 Cholinergic mechanisms in functional recovery
112
2
8.3 The role of nerve growth factor in recovery
114
2
8.4 Recovery of learning capabilities
116
1
8.5 Fetal brain grafts and locus of CTA engram
117
4
9 Paradoxes, projections, and perspectives of CTA research
121
12
F. Bermudez-Rattoni
J. Bures
T. Yamamoto
9.1 CTA and consciousness
121
1
9.2 Limited role of proteosynthesis
122
2
9.3 CTA produced by rewarding drugs
124
2
9.4 Molecular and cellular nature of CTA plasticity
126
2
9.5 Electrical substitutes for natural CS and US
128
1
9.6 Conditioned immunity
129
4
References
133
40
Index
173