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If you are a farmer, market manager or city planner and want to succeed at farmers markets, The New Farmers' Market: Farm-Fresh Ideas for Producers, Managers & Communities is the book for you! Written by Vance Corum, Marcie Rosenzweig, and Eric Gibson, The New Farmers' Market covers the latest tips & trends from leading-edge sellers, managers and market planners all over the country. FARMERS/VENDORS: Best products to grow & sell; insurance, rules & regs; booth design & structure; product display & appearance; containers; line handling; bagging/packaging; sampling; price signs & labels; setting prices; cash-handling & security; recordkeeping; hiring & training employees; selling tips & styles; customer service; educating customers about products; recipes; boosting sales via the internet, & more! MARKET MANAGERS/PLANNERS: Planning & starting a market, recruiting farmers; market master; legal advice, rules & regs; 46 pages on promotion: special events; co-promotions with community groups; media coverage; market newsletter; setting up a market web site; market issues including farmer-grown, market mix, supermarket competition, etc.; building community support & educating the public about local agriculture; farmers' market resources (articles, books & tapes, web sites, etc.), & more.
Paperback:
9780963281470, titled "The New Farmers' Market: Farm-Fresh Ideas for Producers, Managers & Communities" | 2 edition (New World Pub, January 11, 2016), cover price $29.95
9780963281425 | New World Pub, February 1, 2001, cover price $27.95 | About this edition: If you are a farmer, market manager or city planner and want to succeed at farmers markets, The New Farmers' Market: Farm-Fresh Ideas for Producers, Managers & Communities is the book for you!
Paperback:
9789264085640 | Organization for Economic, November 1, 2000, cover price $20.00
Product Description: In his best-seller, Square Foot Gardening, Mel Bartholomew showed gardeners his revolutionary system of planting in square foot sections to boost vegetable yields. Now in his follow-up, Mel tells you everything you need to know to be a successful square foot gardener...read more (view table of contents, read Amazon.com's description)
Paperback:
9780967986616 | Reprint edition (Square Foot Pr, April 1, 2000), cover price $17.99 | About this edition: In his best-seller, Square Foot Gardening, Mel Bartholomew showed gardeners his revolutionary system of planting in square foot sections to boost vegetable yields.
9780882663951 | Garden Way Pub Co, September 1, 1985, cover price $9.95 | About this edition: Demonstrates square foot gardening techniques, discusses planning, soil preparation, transplanting, and harvesting, and gives advice on selling surplus produce
Hardcover:
9780868405605 | New South Wales Univ Pr Ltd, June 1, 1998, cover price $55.01 | About this edition: An invaluable resource for managers and technologists working in horticulture and in the transportation, warehousing and retailing of fresh produce.
Paperback:
9780851992648 | 4 sub edition (C A B Intl, May 21, 1998), cover price $60.00 | About this edition: Incorporating new research on the postharvest physiology of fruit, vegetables, and ornamentals, this textbook discusses a broad range of methods for preserving fresh produce from harvest to final purchase by the consumer.
Paperback:
9789251038482 | 2 sup sub edition (Food & Agriculture Org, January 1, 1998), cover price $14.00
Hardcover:
9780813810522 | Iowa State Pr, August 30, 1992, cover price $54.99 | About this edition: Book by Lopez
Paperback:
9789264029309 | Organization for Economic, April 1, 1987, cover price $15.00
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