Worldwide concern in scientific, industrial, and governmental com munities over traces of toxic chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate of specialized publications in this field: comprehensive reviews, rapidly published progress reports, and archival documentations. These three publications are integrated and scheduled to provide in international communication the coherency essential for nonduplicative and current progress in a field as dynamic and complex as environmental contamination and toxicology. Until now there has been no journal or other publication series reserved exclusively for the diversified literature on "toxic" chemicals in our foods, our feeds, our geographical surroundings, our domestic animals, our wild life, and ourselves. Around the world immense efforts and many talents have been mobilized to technical and other evaluations of natures, locales, magnitudes, fates, and toxicology of the persisting residues of these chemicals loosed upon the world. Among the sequelae of this broad new emphasis has been an inescapable need for an articulated set of authorita tive publications where one could expect to find the latest important world literature produced by this emerging area of science together with documentation of pertinent ancillary legislation."

Exposes the problems surrounding the international marketing of pesticides banned in the United States, describing growing incidences of pesticide poisoning in farm workers and through the exportation of contaminated foods (view table of contents)

Product Description: Book by Rosen, Joseph D.

Product Description: Book by Shane S. Que Hee, Ronald G. Sutherland

Argues that the government is doing little to solve the problems of toxic waste and environmental protection because of the influence of vested interests

Examines the career of the marine biologist, Rachel Carson, and discusses her writings on natural history and environmental pollution

Worldwide concern in scientific, industrial, and governmental com­ munities over traces of toxic chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate of specialized publications in this field: comprehensive reviews, rapidly published progress reports, and archival documentations. These three publications are integrated and scheduled to provide in international communication the coherency essential for nonduplicative and current progress in a field as dynamic and complex as environmental contamination and toxicology. Until now there has been no journal or other publication series reserved exclusively for the diversified literature on «toxic" chemicals in our foods, our feeds, our geographical surroundings, our domestic animals, our wild­ life, and ourselves. Around the world immense efforts and many talents have been mobilized to technical and other evaluations of natures, locales, magnitudes, . fates, and toxicology of the persisting residues of these chemicals loosed upon the world. Among the sequelae of this broad new emphasis has been an inescapable need for an articulated set of authorita­ tive publications where one could expect to find the latest important world literature produced by this emerging area of science together with documentation of pertinent ancillary legislation.

Product Description: Book by Leahey, John P.

Product Description: This work contains the proceedings of the 1984 Environment and Chemicals in Agriculture symposium, held in Dublin, Ireland.

Product Description: Pesticides in groundwater can contaminate drinking water and threaten the health of communities. How does this contamination occur and what should be done about this pressing problem? This new book uses a case-study approach to describe the discovery of the problem in four major agricultural states, to summarize the most recent data on the problem, and to review the status of the problem from both technological and policy perspectives...read more

Product Description: Book by Ragsdale, Nancy N. and Ronald J. Kuhr (eds).