Product Description: An early reader's introduction to the connections between the grains food group and staying healthy, benefits of grains such as cereal, nutritional concepts such as fiber, and recipe instructions. Based on the most recent guidelines for healthy portions and exercise, this new series for ages six and up familiarizes readers with key nutritional concepts and the ways in which Healthy Plates can keep them active and strong...read more

Book by Schaefer, Jack

Product Description: Not all grains are created equal. Many grain products are made with only part of the grain kernel, but we need the whole thing. Learn why the difference is significant and how you can fill your plate with the right kind of grain.

Product Description: This new book from Cherry Lake Publishing, highlights grains, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of grains as a part of a balanced diet...read more

Product Description: Bread, pasta, and rice are all part of the grains group of the food guide pyramid. Grains offer us energy, fiber, and vitamin B. Students will find out why grains should be a large part of any healthy diet.

Product Description: This book gives a first introduction to grains. Simple comparisons are used to explore this group, and suggestions for healthy eating are offered.

Product Description: These books aim to develop children's knowledge and understanding of nutrition and where their food comes from. Each title will help readers to develop communication and literacy skills and include a step-by-step recipe.

Product Description: What is quinoa? How many varieties of rice are there? Why are whole grains better than refined grains? Grains asks the important questions about this food group that young people want answered.

Product Description: This series explains the benefits and drawbacks of different foods and looks at how they fit into a balanced diet. Includes information and checklists about the benefits of different types of food helping readers make their own choices. Features recipes and serving suggestions

Product Description: This series explains the benefits and drawbacks of different foods and looks at how they fit into a balanced diet. Includes information and checklists about the benefits of different types of food helping readers make their own choices. Features recipes and serving suggestions

Product Description: Colloquial Persian is Specially written by an experienced teacher for self-study or class use, the course offers you a step-by-step approach to written and spoken Persian. No prior knowledge of the language is required. What makes Colloquial Persian your best choice in personal language learning? * interactive - lots of exercises for regular practice * clear - concise grammar notes * practical - useful vocabulary and pronunciation guide * complete - including answer key and special reference section...read more