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food habits juvenile literature matches 29 work(s)
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Cover for 9780764168352 Cover for 9781502608383 Cover for 9781502608406 Cover for 9780778720157 Cover for 9780778720096 Cover for 9781101993835 Cover for 9780803734159 Cover for 9780606373906 Cover for 9781101993828 Cover for 9781491439296 Cover for 9781491439180 Cover for 9781847802842 Cover for 9781847806536 Cover for 9781406292039 Cover for 9781491420171 Cover for 9781422230954 Cover for 9781467723947 Cover for 9781467713504 Cover for 9781609054229 Cover for 9781107689626 Cover for 9781432990244 Cover for 9781432989903 Cover for 9780761389842 Cover for 9780312516024 Cover for 9781432970512 Cover for 9781432970468 Cover for 9781250019295 Cover for 9780312606619 Cover for 9781849760164 Cover for 9780385740036 Cover for 9780385740043 Cover for 9780375898709 Cover for 9780385908207 Cover for 9781605371009 Cover for 9781608705740 Cover for 9781617830839 Cover for 9781580893671 Cover for 9780778795902 Cover for 9780778795650
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By Barron's Education Series, Inc. (corporate author)

Hardcover:

9780764168352 | Board book edition (Barrons Juveniles, February 1, 2016), cover price $5.99

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Paperback:

9781502608383 | Reprint edition (Cavendish Square, January 15, 2016), cover price $10.58

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Library:

9781502608406 | Cavendish Square, January 15, 2016, cover price $28.50

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Paperback:

9780778720157 | Crabtree Pub Co, October 10, 2015, cover price $7.95

Library:

9780778720096 | Crabtree Pub Co, March 31, 2016, cover price $23.60

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The New York Times bestseller that’s changing America’s diet is now perfect for younger readers “What’s for dinner?” seemed like a simple question—until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices. In a smart, compelling format with updated facts, plenty of photos, graphs, and visuals, as well as a new afterword and backmatter, The Omnivore’s Dilemma serves up a bold message to the generation that needs it most: It’s time to take charge of our national eating habits—and it starts with you.

Hardcover:

9780412549007, titled "Practical Imaging in Orthopaedics" | Chapman & Hall, July 1, 1997, cover price $109.00 | also contains Practical Imaging in Orthopaedics

Paperback:

9781101993835 | Reprint edition (Dial Books for Young Readers, August 4, 2015), cover price $9.99

School and Library:

9780803734159 | Reprint edition (Dial Books for Young Readers, October 15, 2009), cover price $18.99 | About this edition: The New York Times bestseller that’s changing America’s diet is now perfect for younger readers “What’s for dinner?

Prebinding:

9780606373906, titled "The Omnivore's Dilemma: The Secrets Behind What You Eat: Young Reader's Edition" | Reprint edition (Turtleback Books, August 4, 2015), cover price $20.85

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Product Description: The New York Times bestseller that’s changing America’s diet is now perfect for younger readers“What’s for dinner?” seemed like a simple question—until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices...read more

Hardcover:

9781101993828 | Dial Books for Young Readers, August 4, 2015, cover price $18.99 | About this edition: The New York Times bestseller that’s changing America’s diet is now perfect for younger readers“What’s for dinner?

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Paperback:

9781491439296 | Capstone Pr Inc, August 1, 2015, cover price $7.95

Library:

9781491439180 | Capstone Pr Inc, August 1, 2015, cover price $26.65

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Product Description: From Apricot to Zucchini, and everything in between, here is a beautiful photographic alphabet of world food. Acclaimed photographer and former owner of the World Food Cafe in London, Chris Caldicott takes us on a mouth-watering tour of the different crops, dishes and ways of eating from every continent...read more

Hardcover:

9781847802842 | Frances Lincoln Childrens Books, September 25, 2012, cover price $17.99 | About this edition: From Apricot to Zucchini, and everything in between, here is a beautiful photographic alphabet of world food.

Paperback:

9781847806536 | Reprint edition (Frances Lincoln Childrens Books, May 15, 2015), cover price $9.99 | About this edition: From Apricot to Zucchini, and everything in between, here is a beautiful photographic alphabet of world food.

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Satisfy inquisitive readers’ appetite for the strange and bizarre with The World’s Strangest Foods. Filled with dozens of amazing photos and fun trivia facts, young readers will learn about weird and gross foods from around the world, such as deep-fried bugs, blood pudding, breadfruit, and fermented fish.

Hardcover:

9781406292039 | Gardners Books, February 5, 2015, cover price $22.00

Library:

9781491420171 | Edge Books, January 1, 2015, cover price $27.32 | About this edition: Satisfy inquisitive readers’ appetite for the strange and bizarre with The World’s Strangest Foods.

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Product Description: With healthy eating becoming an ever-greater concern for parents and educators, many young people have a concept of 'eating right' but not a vision of what that looks like in practice. This series gives young readers the health information and practical tools they need to make better food decisions and eat a balanced diet that includes all five food groups...read more

Library:

9781422230954 | Mason Crest, September 1, 2014, cover price $20.95 | About this edition: With healthy eating becoming an ever-greater concern for parents and educators, many young people have a concept of 'eating right' but not a vision of what that looks like in practice.

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Product Description: Lucas is a picky eater. But he's excited to go to the supermarket. Today, he gets to choose food for lunch. Lucas's dad helps him learn about the five food groups. Lucas finds out what foods are healthful. And he prepares a tasty snack!
By Holli Conger (illustrator)

Paperback:

9781467723947 | Millbrook Pr, April 1, 2014, cover price $6.95 | About this edition: Lucas is a picky eater.

Library:

9781467713504 | Millbrook Pr, December 31, 2013, cover price $23.99 | About this edition: Lucas is a picky eater.

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Product Description: How animals and humans get food and feed themselves is explored in this Think About title.
By Emily Bolam (illustrator)

Hardcover:

9781609054229 | Blue Apple Books, January 28, 2014, cover price $12.99 | About this edition: How animals and humans get food and feed themselves is explored in this Think About title.

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Paperback:

9781107689626 | Pap/psc edition (Cambridge Univ Pr, April 7, 2014), cover price $10.00

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Product Description: Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.

Paperback:

9781432990244 | Not Applicable, January 1, 2014, cover price $5.99 | About this edition: Read Cooking and Eating to learn how food preparation has changed over time!

Library:

9781432989903 | Heinemann/Raintree, January 1, 2014, cover price $21.99 | About this edition: Read Cooking and Eating to learn how food preparation has changed over time!

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Product Description: You might think anchovies and fruitcake are pretty weird foods. But wait until you hear about durian, a huge, spiky fruit that smells like gym socks. Or salmiakki , the licorice with a salty, fishy taste. And don’t forget kopi luwak , the coffee made from…poop! Discover all kinds of unusual foods from around the world...read more
By Doug Jones (illustrator)

Library:

9780761389842 | Millbrook Pr, August 13, 2013, cover price $26.65 | About this edition: You might think anchovies and fruitcake are pretty weird foods.

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Product Description: What do you use to eat your food? A fork and spoon! And what's your favorite fruit? Strawberry! This high-contrast highchair book is the perfect introduction to mealtime for newborns and babies – and as the pages wipe clean, it's practical for even the messiest of eaters!
By Holly Jackman (illustrator) and Roger Priddy (creator)

Hardcover:

9780312516024 | Bath edition (Priddy Bicknell Books, May 14, 2013), cover price $5.99 | About this edition: What do you use to eat your food?

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Product Description: Eco-Guides are trendy, stylish books that give school-age readers realistic and practical advice on how they can live an eco-conscious life, right now. And that action can be taken by themselves, with their family, or as part of a school or community group...read more

Paperback:

9781432970512 | Not Applicable, January 1, 2013, cover price $9.99 | About this edition: Eco-Guides are trendy, stylish books that give school-age readers realistic and practical advice on how they can live an eco-conscious life, right now.

Library:

9781432970468 | Heinemann/Raintree, January 1, 2013, cover price $33.50 | About this edition: Eco-Guides are trendy, stylish books that give school-age readers realistic and practical advice on how they can live an eco-conscious life, right now.

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Hardcover:

9781250019295 | Feiwel & Friends, October 30, 2012, cover price $19.99

Paperback:

9780312606619, titled "Andrew Zimmern's Field Guide to Exceptionally Weird, Wild, & Wonderful Foods: An Intrepid Eater's Digest" | 1 edition (Feiwel & Friends, October 30, 2012), cover price $14.99

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Product Description: Children will love learning about the killer clams, creepy crawlies, and deadly reptiles that populate the world’s dinner tables. Illustrated throughout with vibrant collages and accompanied by informative and entertaining snippets of text, this book will delight readers with some of the most terrifying and gruesome things to ever pass our lips...read more

Paperback:

9781849760164 | Tate Gallery Pubn, October 1, 2012, cover price $10.95 | About this edition: Children will love learning about the killer clams, creepy crawlies, and deadly reptiles that populate the world’s dinner tables.

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Hardcover:

9780385740036, titled "Andrew Zimmern's Bizarre World of Food: Brains, Bugs, & Blood Sausage" | Delacorte Pr, May 10, 2011, cover price $15.99

Paperback:

9780385740043, titled "Andrew Zimmern's Bizarre World of Food: Brains, Bugs, & Blood Sausage" | Reprint edition (Ember, June 12, 2012), cover price $9.99

Miscellaneous:

9780375898709 | Delacorte Pr, May 10, 2011, cover price $15.99

Library:

9780385908207, titled "Andrew Zimmern's Bizarre World of Food: Brains, Bugs, & Blood Sausage" | Delacorte Pr, May 10, 2011, cover price $18.99

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Product Description: Every person and every animal needs to eat, and everyone has their favorite foods. Some are fond of fruit; some love nuts, milk, grass, or flowers. Little Josh enjoys his meal of soup, salad, bread, spaghetti, and no less than three desserts! This simple board book explores the way all sorts of animals satisfy their hunger and enjoy a wide array of healthy food...read more

Hardcover:

9781605371009 | Brdbk tra edition (Pgw, January 1, 2012), cover price $12.95 | About this edition: Every person and every animal needs to eat, and everyone has their favorite foods.

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Product Description: From breakfast to dinner and everything in between, this title will work up adventurous readers’ appetites with a flavorful look at food culture. Bright, colorful photos will entice readers as they learn about the role food plays in daily life as well as various celebrations, festivals, feasts, and holidays...read more

Library:

9781617830839 | Checkerboard Library, August 1, 2011, cover price $27.07 | About this edition: From breakfast to dinner and everything in between, this title will work up adventurous readers’ appetites with a flavorful look at food culture.

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Product Description: We all need to eat in order to live, but not everyone goes about eating a meal the same way. Simple text and fun photographs answer the questions: who, when, how, what, where, and why we eat, introducing readers to a feast of food traditions from around the world.

Paperback:

9781580893671 | Charlesbridge Pub Inc, July 1, 2011, cover price $7.95 | About this edition: We all need to eat in order to live, but not everyone goes about eating a meal the same way.

Miscellaneous:

9781607343004, titled "Come and Eat" | Charlesbridge Pub Inc, July 1, 2011, cover price N/A
| also contains Come and Eat, Come and Eat!

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Product Description: Grains, vegetables and fruits, meat, eggs, and dairy foodswhere do these different food groups come from? Children will discover such things as how grains are grown in fields, why vegetables are so good for us, where certain fruits grow, and the importance of pollination...read more

Paperback:

9780778795902 | Crabtree Pub Co, February 15, 2011, cover price $6.95 | About this edition: Grains, vegetables and fruits, meat, eggs, and dairy foodswhere do these different food groups come from?

Library:

9780778795650 | Crabtree Pub Co, February 15, 2011, cover price $22.60 | About this edition: Grains, vegetables and fruits, meat, eggs, and dairy foodswhere do these different food groups come from?

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