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A history of candy through the ages takes readers from 4000 B.C., when islanders in Papua New Guinea cut sugarcane for its sap, all the way to modern day candy factories that produce today's irresistible treats.
By Claudia Davila (illustrator), Jane Drake and Ann Love

Hardcover:

9780887767524 | Tundra Books, March 13, 2007, cover price $19.95 | About this edition: A history of candy through the ages takes readers from 4000 B.

Paperback:

9780887769627 | Tundra Books, April 14, 2009, cover price $12.95

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