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Cover for 9780415339063 Cover for 9780415339070 Cover for 9780419178903
Food, Nutrition and Sports Performance II: The International Olympic Committee Consensus on Sports Nutrition
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By L. M. Burke (editor), Louise Burke (editor), E. F. Coyle (editor), Edward F. Coyle (editor) and Ron J. Maughan (editor)
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Hardcover:

9780415339063 | Routledge, July 1, 2004, cover price $225.00

Food, Nutrition and Sports Performance II: The International Olympic Committee Consensus on Sports Nutrition
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By L. M. Burke (editor), Louise Burke (editor), E. F. Coyle (editor), International Olympic Committee (corporate author) and Ron J. Maughan (editor)
See complete details on each edition (1 edition listed)

Paperback:

9780415339070 | Routledge, June 1, 2004, cover price $75.95

Foods, Nutrition and Sports Performance: An International Scientific Consensus Held 4-6 February 1991 and Organized by Mars, Incorporated, With Inter
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Product Description: This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance...read more
By John T. Devlin (editor) and Clyde Williams
See complete details on each edition (1 edition listed)

Paperback:

9780419178903 | Routledge, November 1, 1992, cover price $207.95 | About this edition: This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself.

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