Results for Doris Soto

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Doris Soto has written 5 work(s)

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Cage Aquaculture: Regional Reviews and Global Overview

Product Description: This document contains nine papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, North America and Oceania, all of which were presented during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006...read more

By J. Richard Arthur (editor), Matthias Halwart (editor) and Doris Soto (editor)

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Paperback:

9789251058015 | Food & Agriculture Org, November 30, 2007, cover price $58.00 | About this edition: This document contains nine papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, North America and Oceania, all of which were presented during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006.

Building an Ecosystem Approach to Aquaculture: FAO/ Universitat de les Illes Balears Expert Workshop, 7-11 May 2007, Palma de Mallorca, Spain

Product Description: Aquaculture growth worldwide involves the expansion of cultivated areas, a higher density of aquaculture installations and farmed individuals, and greater use of feed resources produced outside the immediate culture area. These proceedings present the output of a workshop and include contributed papers on: definitions, principles, scales and management measures, human dimensions, economic implications and legal implications that are relevant for an ecosystem-based management in aquaculture...read more

By Jose Aguilar-Manjarrez (editor), Nathanael Hishamunda (editor) and Doris Soto (editor)

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Paperback:

9789251060759 | Food & Agriculture Org, December 1, 2008, cover price $64.00 | About this edition: Aquaculture growth worldwide involves the expansion of cultivated areas, a higher density of aquaculture installations and farmed individuals, and greater use of feed resources produced outside the immediate culture area.

Climate Change Implications for Fisheries and Aquaculture. Overview of Current Scientific Knowledge: Fao Fisheries and Aquaculture Technical Paper No. 530

By Tarub Bahri (editor), Kevern Cochran (editor), Cassandra DeYoung (editor) and Doris Soto (editor)

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9789251063477 | Food & Agriculture Org, November 27, 2009, cover price $56.00

Consecuencias del cambio climatico para la pesca y la acuicultura / Consequences of change climate for fisheries and aquaculture: Vision de conjunto del estado actual de los conocimientos cientificos / Vision of the current state of scientific knowledge a

By Tarub Bahri (editor), Kevern Cochrane (editor), Cassandra DeYoung (editor) and Doris Soto (editor)

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Paperback:

9789253063475, titled "Consecuencias del cambio climatico para la pesca y la acuicultura / Consequences of change climate for fisheries and aquaculture: Vision de conjunto del estado actual de los conocimientos cientificos / Vision of the current state of scientific knowledge as a whole" | Food & Agriculture Org, November 30, 2011, cover price $56.00

Site Selection and Carrying Capacities for Inland and Coastal Acquaculture: FAO/Institute of Acquaculture, University of Stirling, Expert Workshop, 6-8 December 2010, Stirling, the United Kingdom of Great Britain and Nothern I

Product Description: This document presents the proceedings of an FAO-sponsored expert workshop held in December 2010. It presents seven global reviews and ten regional reviews on site selection and carrying capacity encompassing inland aquaculture and coastal aquaculture, and a summary of major findings and recommendations...read more

By Jose Aguilar-Manjarrez (editor), Lynne Falconer (editor), Lindsay G. Ross (editor), Doris Soto (editor) and Trevor C. Telfer (editor)

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Paperback:

9789251073889 | Pap/cdr edition (Food & Agriculture Org, November 30, 2013), cover price $15.00 | About this edition: This document presents the proceedings of an FAO-sponsored expert workshop held in December 2010.

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