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Olivier Roellinger has written 2 work(s)
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Oliver Roellinger's Contemporary French Cuisine: Fifty Recipes Inspiired By The Sea
cover image for 9782080304889
By Olivier Roellinger, Anne Testut and Alain Willaume
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Hardcover:

9782080304889 | Flammarion, August 30, 2005, cover price $50.00

Olivier Roellinger's Contemporary French Cuisine: Fifty Recipes Inspired by the Sea
cover image for 9782080201188
Product Description: Olivier Roellinger ranks among the finest chefs of contemporary cuisine.He runs the Michelin-starred Relais & Chéteau Les Maisons de Bricourt in Brittany, France. Inspired by his region's maritime heritage, links with the French East India Company, and tales of piracy and swashbuckling adventure, Roellinger has developed a fresh approach to French cuisine...read more
By Olivier Roellinger, Anne Testut and Alain Willaume
See complete details on each edition (1 edition listed)

Hardcover:

9782080201188 | Flammarion, September 4, 2012, cover price $17.98 | About this edition: Olivier Roellinger ranks among the finest chefs of contemporary cuisine.

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