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50 Great Curries of India
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Bibliographic Detail
Publisher Kyle Cathie Ltd
Publication date December 30, 2005
Pages 224
Binding Paperback
Edition Reprint
Book category Adult Non-Fiction
ISBN-13 9781904920359
ISBN-10 1904920357
Dimensions 0.75 by 6 by 8 in.
Weight 1.20 lbs.
Published in Great Britain
Original list price $14.95
Summaries and Reviews
Summary
An extensively researched collection by a foremost Indian food gourmet provides fifty classic curry recipes complemented by fifty accompaniment options, in a volume that shares insight into the philosophy of Indian cuisine, shares tips on how to use herbs and spices, and provides a wealth of culinary shortcuts. Reprint.
Amazon.com description: Product Description: This is the ultimate celebration of the authentic Indian curry, encompassing both the classic and the unusual dishes from across India. With insightful information on spices, herbs, and chilies, and what exactly a curry is, as well as 100 mouth-watering recipes, Camellia shares the secrets she has learnt from curry lovers and cooks-from top chefs to housewives-to inspire and excite your tastebuds.

Editions
Paperback
Book cover for 9781552851685 Book cover for 9781856263801 Book cover for 9781904920359 Book cover for 9781906868116
 
Pap/dvd re edition from Kyle Cathie Ltd (October 31, 2009)
9781906868116 | details & prices | 192 pages | 8.75 × 10.75 × 0.75 in. | 1.75 lbs | List price $24.95
About: An informative introduction to curry-making techniques, together with 50 recipes for authentic Indian curries, each accompanied by a full-color picture to show color and texture.
The price comparison is for this edition
Reprint edition from Kyle Cathie Ltd (December 30, 2005)
9781904920359 | details & prices | 224 pages | 6.00 × 8.00 × 0.75 in. | 1.20 lbs | List price $14.95
About: An extensively researched collection by a foremost Indian food gourmet provides fifty classic curry recipes complemented by fifty accompaniment options, in a volume that shares insight into the philosophy of Indian cuisine, shares tips on how to use herbs and spices, and provides a wealth of culinary shortcuts.
from Kyle Cathie Ltd (October 1, 2000)
9781856263801 | details & prices | List price $24.95
About: Book by CAMELLIA PANJABI
from Whitecap Books Ltd (January 1, 1999)
9781552851685 | details & prices | 9.00 × 11.00 × 0.75 in. | 1.85 lbs | List price $19.95

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