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Neighborhood: Hearty Salads and Plant-Based Recipes from Home and Abroad
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Bibliographic Detail
Publisher
Roost Books
Publication date
June 27, 2017
Pages
240
Binding
Paperback
ISBN-13
9781611804553
ISBN-10
1611804558
Dimensions
0.60 by 8.60 by 11.20 in.
Original list price
$24.95
Amazon.com says people who bought this book also bought:
Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals | Vegetarian Heartland: Recipes for Life's Adventures | Green Kitchen at Home: Quick and Healthy Vegetarian Food for Every Day | The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons | Cook Beautiful | Graze: Inspiration for Small Plates and Meandering Meals
Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals | Vegetarian Heartland: Recipes for Life's Adventures | Green Kitchen at Home: Quick and Healthy Vegetarian Food for Every Day | The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons | Cook Beautiful | Graze: Inspiration for Small Plates and Meandering Meals
Summaries and Reviews
Amazon.com description: Product Description: Hearty and healthy salad recipes inspired by neighborhoods across the globe.
No matter where you live in the world, it is the daily rituals of food that bind and connect us.
Neighborhood is a must-have collection of show-stopping yet simple vegetable-packed recipes, delivered against a backdrop of charming stories of food, family, and friendship. These delicious main-meal salads are filled with exciting flavors from around the world, journeying from Brooklyn to the greater Americas, the Mediterranean, Asia, France, Australia, and many other neighborhoods.
Incorporating vegetables, grains, beans, nuts, herbs, and spices in exciting combinations, the recipes here redefine what a salad can be. From Shredded Collard Greens, Baked Sweet Potato, and Pinto Beans with Paprika-Buttermilk Dressing to Cumin-Spiced Cauliflower with Fried Lentils and Spinach Yogurt and Thai Carrot and Peanut Salad, the sixty hearty salad recipes represent plant-based goodness at its very best, with recipes you’ll want to make time and time again. A collection of dessert recipes leaves the book with a sweet finish.
No matter where you live in the world, it is the daily rituals of food that bind and connect us.
Neighborhood is a must-have collection of show-stopping yet simple vegetable-packed recipes, delivered against a backdrop of charming stories of food, family, and friendship. These delicious main-meal salads are filled with exciting flavors from around the world, journeying from Brooklyn to the greater Americas, the Mediterranean, Asia, France, Australia, and many other neighborhoods.
Incorporating vegetables, grains, beans, nuts, herbs, and spices in exciting combinations, the recipes here redefine what a salad can be. From Shredded Collard Greens, Baked Sweet Potato, and Pinto Beans with Paprika-Buttermilk Dressing to Cumin-Spiced Cauliflower with Fried Lentils and Spinach Yogurt and Thai Carrot and Peanut Salad, the sixty hearty salad recipes represent plant-based goodness at its very best, with recipes you’ll want to make time and time again. A collection of dessert recipes leaves the book with a sweet finish.
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