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Bibliographic Detail
Publisher
Harpercollins
Publication date
May 1, 2007
Pages
370
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9780060852559
ISBN-10
0060852550
Dimensions
1.25 by 6.50 by 9.25 in.
Weight
1.55 lbs.
Original list price
$26.95
Amazon.com says people who bought this book also bought:
Sustainability is for Everyone | The Omnivore's Dilemma | The Poisonwood Bible | Small Wonder | High Tide in Tucson | Flight Behavior | The Dirty Life
Sustainability is for Everyone | The Omnivore's Dilemma | The Poisonwood Bible | Small Wonder | High Tide in Tucson | Flight Behavior | The Dirty Life
Summaries and Reviews
Summary
The National Humanities Medal-winning author of The Poisonwood Bible follows the author's family's efforts to live on locally and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet. 175,000 first printing.
Editions
Hardcover
The price comparison is for this edition
from Harpercollins (May 1, 2007)
9780060852559 | details & prices | 370 pages | 6.50 × 9.25 × 1.25 in. | 1.55 lbs | List price $26.95
About: Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet.
About: Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet.
Paperback
With Richard A. Houser (other contributor) |
Reprint edition from Perennial (May 1, 2008)
9780060852566 | details & prices | 386 pages | 5.75 × 8.00 × 1.00 in. | 1.00 lbs | List price $15.99
CD/Spoken Word
Unabridged edition from Harperaudio (May 1, 2007)
9780060853570 | details & prices | 5.25 × 5.50 × 1.50 in. | 0.70 lbs | List price $39.95
About: Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet.
About: Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet.
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