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Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Rizzoli Intl Pubns (May 8, 2007)
9780847829453 | details & prices | 262 pages | 5.75 × 8.75 × 1.00 in. | 1.10 lbs | List price $22.50
About: Emphasizing the use of natural, organic, and healthy ingredients, the author of Slow Food Revolution explains how we can conserve natural biodiversity and protect fading agricultural practices that are threatened by mass consumerism, by implementing the culinary traditions of the native peoples of diverse regions around the world.
About: Emphasizing the use of natural, organic, and healthy ingredients, the author of Slow Food Revolution explains how we can conserve natural biodiversity and protect fading agricultural practices that are threatened by mass consumerism, by implementing the culinary traditions of the native peoples of diverse regions around the world.
Paperback
With Alice Waters (other contributor) |
from Rizzoli Intl Pubns (September 3, 2013)
9780847841301 | details & prices | 262 pages | 5.25 × 8.50 × 0.75 in. | 0.75 lbs | List price $16.00