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Bobby Flay's from My Kitchen to Your Table: 125 Bold Recipes
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Hardcover
from Clarkson Potter (May 1, 1998)
9780517707296 | details & prices | 7.75 × 9.50 × 1.00 in. | 1.95 lbs | List price $32.50
About: The host of the Lifetime cable-TV network's The Main Ingredient and winner of the James Beard Foundation's Rising Star Chef of the Year Award presents a new approach to serving six to eight with 125 imaginative recipes.
About: The host of the Lifetime cable-TV network's The Main Ingredient and winner of the James Beard Foundation's Rising Star Chef of the Year Award presents a new approach to serving six to eight with 125 imaginative recipes.