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Patricia Yeo has written 2 work(s)
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Presents simple instructions for preparing Asian meals which include Chinese, Indian, and southeast Asian ingredients and spices, along with a separate section on marinades, rubs, and condiments and a discussion of cooking techniques.
Hardcover:
9780312290283 | St Martins Pr, October 1, 2005, cover price $29.95 | About this edition: Presents simple instructions for preparing Asian meals which include Chinese, Indian, and southeast Asian ingredients and spices, along with a separate section on marinades, rubs, and condiments and a discussion of cooking techniques.
Hardcover:
9780312290238 | 1 edition (St Martins Pr, November 1, 2002), cover price $35.00 | About this edition: The executive chef at AZ and Pazo offers her first collection of more than 130 recipes, featuring her flavorful 'fusion home cooking,' which offers a wide array of innovative Asian-inspired dishes.
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