Product Description: In wilderness places, we encounter overwhelming forces, nature's raw beauty and the inevitable retreat from civilization. As we journey with Lora Freeman Williams through her vivid wilderness experiences of early parenthood, we walk through those places with her, finding our own struggles echoed in hers and the inspiration to continue on...read more

Product Description: Prepare a wide range of dishes from all over Asia with this easy-to-follow Asian cookbook.Savor the authentic flavors of dishes from every part of Asia with The Asian Kitchen—from the spicy satays of Bali to the fragrant spring rolls of Saigon and the hearty barbecued beef ribs of Seoul...read more

Product Description: Simple Asian Kitchen brings home cooking into the 21st century with its QR codes, which link each recipe to a video of Ming teaching you how to prepare the dish. This delicious collection of recipes is the answer to that harassed everyday question: 'What's for dinner?' Packed full of no-fuss, delicious recipes with an ingenious East-West twist that can be made in 30 minutes or less with easy-to source ingredients, this book delivers every time - Grilled Miso-Glazed Salmon with Lime-Cucumber Orzo; Garlic Chicken Satays with Basil Puree; Honey Crab Wontons...read more

The chef-author of Blue Ginger offers a time-saving, simplified approach to East-West cooking that presents detailed recipes for twenty-five flavor bases that can be made in advance and used to create a variety of innovative and easy-to-prepare dishes. 60,000 first printing. Good Cook. (view table of contents)

The popular host of the Food Network's East Meets West presents a taste-tempting collection of more than 125 innovative recipes for dishes that blend the best in Western and Eastern ingredients and cooking techniques. 35,000 first printing. Tour.