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Garrett Oliver has written 5 work(s)
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Product Description: When it comes to food, there has never been another city quite like New York. The Big Apple--a telling nickname--is the city of 50,000 eateries, of fish wriggling in Chinatown baskets, huge pastrami sandwiches on rye, fizzy egg creams, and frosted black and whites...read more
Paperback:
9780199397020 | Oxford Univ Pr, December 1, 2015, cover price $34.95 | About this edition: When it comes to food, there has never been another city quite like New York.
9780521297653, titled "King Richard II" | Cambridge Univ Pr, November 1, 1984, cover price $13.00 | also contains King Richard II
Hardcover:
9780195367133 | Oxford Univ Pr, October 7, 2011, cover price $65.00
Miscellaneous:
9780062042835 | Harpercollins, October 27, 2009, cover price $7.99
Hardcover:
9780060005702 | Ecco Pr, May 1, 2003, cover price $29.95 | About this edition: Offers a history of beer and brewing, highlights styles of beer and brewing traditions from around the world, and provides guidance on finding the correct beer for any dining experience.
Paperback:
9780060005719 | Reprint edition (Ecco Pr, May 1, 2005), cover price $19.99 | About this edition: A tribute to traditional beer making by the head of the Brooklyn Brewery notes its accessibility and how its varied flavors and versatility make it compatible with a wide range of foods, in a guide that also offers an illustrated tour of top international breweries.
Paperback:
9780425156148 | Berkley Pub Group, March 1, 1997, cover price $12.00 | About this edition: Provides a host of beer facts, trivia, homebrew recipes, and cooking and entertaining tips, along with a guide to domestic and imported beers, microbreweries, and distinctive bars and pubs
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