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Joy of Cooking: Appetizers, Desserts and Baked Goods
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Paperback
Revised edition from Signet (May 1, 1998)
9780451195159 | details & prices | 4.50 × 7.00 × 1.25 in. | 0.75 lbs | List price $7.99
About: Information on foods and cooking techniques accompanies recipes for salads, soups, and main and side dishes, and for hors d'oeuvres, breads, pies, cookies, candies, and desserts
About: Information on foods and cooking techniques accompanies recipes for salads, soups, and main and side dishes, and for hors d'oeuvres, breads, pies, cookies, candies, and desserts