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The New York chef offers a compilation of recipes, arranged in menu form, that provide delightful dishes for each season of the year

Paperback:

9781604191066 | Axios Pr, October 1, 2016, cover price $20.00
9780880011938 | Ecco Pr, September 1, 1989, cover price $9.95 | About this edition: The New York chef offers a compilation of recipes, arranged in menu form, that provide delightful dishes for each season of the year

displaying 1 to 1 | at end