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Product Description: A culinary and historical paean to the venerable Cantharellus cibarius, this book traces the fragrant fungus through some 5,000 years of history to its current popularity in farmers markets and gourmet restaurants around the country...read more (view table of contents, read Amazon.com's description)
By Bo Missberg (illustrator) and Olle Persson

Paperback:

9780898159479 | Ten Speed Pr, January 1, 1998, cover price $16.95 | About this edition: A culinary and historical paean to the venerable Cantharellus cibarius, this book traces the fragrant fungus through some 5,000 years of history to its current popularity in farmers markets and gourmet restaurants around the country.

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