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Jamie Oliver has written 43 work(s)
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Hardcover:
9780786866175 | Hachette Books, September 1, 2000, cover price $34.95 | About this edition: Offers a simple approach to food preparation and features more than 120 recipes that combine bold flavor and fresh ingredients.
9780718143602 | Michael Joseph, June 1, 1999, cover price $35.00
Paperback:
9781401308230 | Reprint edition (Hyperion Books, September 1, 2005), cover price $19.95 | About this edition: A charismatic young English chef offers a refreshingly simple approach to food preparation in a cookbook featuring more than 120 delicious recipes that combine bold flavor with fresh ingredients and a 'stripped to the essentials' style.
Hardcover:
9780786867554 | Hachette Books, September 1, 2001, cover price $34.95 | About this edition: Presents an array of recipes for breakfasts, tapas, roasts, fish dishes, and desserts, accompanied by humorous commentary and straightforward philosophy about food.
Paperback:
9781401308247 | Reprint edition (Hachette Books, September 1, 2005), cover price $19.95 | About this edition: Presents an array of recipes for breakfasts, tapas, roasts, fish dishes, and desserts, accompanied by humorous commentary and straightforward philosophy about food.
Paperback:
9788374954044 | Gardners Books, January 1, 2004, cover price $35.65
Hardcover:
9781845790776 | Michael Joseph, January 1, 2004, cover price $493.20
Hardcover:
9788374953528 | Gardners Books, January 1, 2004, cover price $53.45
Paperback:
9788374954037 | Gardners Books, January 1, 2004, cover price $35.65
Hardcover:
9788374952972 | Gardners Books, January 1, 2004, cover price $35.35
Hardcover:
9780786868520 | 1 edition (Hachette Books, October 1, 2002), cover price $34.95 | About this edition: Provides recipes for salads, pastas, meat, fish, breads, and desserts that emphasize fresh ingredients and a minimum of fuss, and includes a section on getting children involved in cooking.
9780718144845 | Gardners Books, September 3, 2001, cover price $34.85 | About this edition: These recipes give ideas for different occasions, whether you want healthy food, portable grub, one-pot meals, ideas for cooking with kids, or food that is as 'cheap as chips'.
Paperback:
9780141003405 | New edition (Gardners Books, January 12, 2004), cover price $32.90 | About this edition: Jamie Oliver is one of Britain's best-loved chefs; he has made cooking interesting and accessible.
School and Library:
9780805073225 | Henry Holt Books for Young Readers, August 1, 2004, cover price $18.99 | About this edition: Five children from around the world reveal their favorite foods and provide a glimpse into each of their unique cultures.
Hardcover:
9781401301941 | Hachette Books, November 3, 2004, cover price $34.95 | About this edition: Offers recipes using common ingredients to create soups, salads, sandwiches, vegetable dishes, pasta, meat dishes, and desserts that draw on new ideas to add a twist to old favorites.
Hardcover:
9780764179648 | Box edition (Barrons Juveniles, October 1, 2006), cover price $19.99 | About this edition: This box of robotic fun is filled with everything young robot enthusiasts need to start constructing their own automatons.
Hardcover:
9780007243013 | Harpercollins Pub Ltd, March 1, 2007, cover price $13.95 | About this edition: Warming, soothing, restorative and one of the tastiest things you can make, soup has a special place in the culinary world.
Hardcover:
9781401301958 | Hachette Books, November 14, 2006, cover price $34.95 | About this edition: The author presents recipes and cooking tips he received from real Italians during a tour of Italy along with anecdotes from his trip.
Paperback:
9780141019697 | Gardners Books, May 31, 2007, cover price $27.95
Hardcover:
9780718144395 | Mti edition (Gardners Books, March 30, 2000), cover price $36.05 | About this edition: There is no doubt that Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food.
Paperback:
9780141029443 | Reissue edition (Gardners Books, September 14, 2007), cover price $25.00 | About this edition: Accompanies a second cracking BBC TV series.
Hardcover:
9781401300227 | 1 edition (Hachette Books, October 1, 2003), cover price $39.95 | About this edition: Presents a variety of cooking techniques for all skill levels, discussing poaching, steaming, roasting, and baking, and offering recipes to test these techniques, including smoked haddock risotto and baked cholcolate pudding.
Paperback:
9780141029474 | Spi new edition (Gardners Books, September 14, 2007), cover price $26.20 | About this edition: A guide for people who love great food and want to cook.
Hardcover:
9781401322335 | Hachette Books, October 2, 2007, cover price $37.50 | About this edition: A celebrity cook demystifies a range of culinary techniques and food-serving practices, from stocking a kitchen and mastering food-preparation basics to selecting groceries and matching wines with dishes, in a book with more than one hundred and seventy-five recipes.
Hardcover:
9780340954607 | Hodder & Stoughton, June 1, 2008, cover price $39.99 | About this edition: CombiningÃÂ great food with environmental principles,ÃÂ growing and shoppingÃÂ tipsÃÂ withÃÂ a taste of the good life, THE ACORN HOUSE COOKBOOK is a must for thoseÃÂ who love cooking and care about the planet.
Hardcover:
9781401322427 | Hachette Books, September 16, 2008, cover price $37.50
Hardcover:
9788498673425 | Italian edition edition (Rba Publicaciones Editores revistas, November 1, 2008), cover price $58.95 | About this edition: Rare book
Hardcover:
9788498676303 | Ill tra edition (Rba Publicaciones Editores revistas, November 1, 2009), cover price $52.95 | About this edition: Sieres de los que pensaban que nunca podrias aprender a cocnar no tienes mas remedio que, hacerme caso y aceptar estas esetas y sus magenes paso a paso, porque en 24 horas podras preparar unos manjares dignos de reyes.
Paperback:
9780749460655 | Kogan Page Ltd, September 28, 2010, cover price $19.95 | About this edition: How They Blew It is about people who did something remarkable: they all built huge business empires worth millions, if not billions.
Hardcover:
9781401323608, titled "Jamie's America: Easy Twists on Great American Classics, and More" | Hachette Books, October 5, 2010, cover price $37.50
Hardcover:
9781401323592 | Hachette Books, October 13, 2009, cover price $35.00
Paperback:
9781401310479 | Reprint edition (Hachette Books, April 5, 2011), cover price $24.99
Hardcover:
9781554078141 | Firefly Books Ltd, February 3, 2011, cover price $29.95 | About this edition: "What's exciting and clever about what Jekka has done with this book is that she's focused on a 'hit-list,' her top-50 cooking herbs of all time, and gives you delicious and exciting ways of using them.
Paperback:
9781770850057 | Firefly Books Ltd, July 4, 2012, cover price $24.95 | About this edition: "What's exciting and clever about what Jekka has done with this book is that she's focused on a 'hit-list,' her top-50 cooking herbs of all time, and gives you delicious and exciting ways of using them.
Hardcover:
9781401324421 | Hachette Books, October 4, 2011, cover price $35.00
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