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Product Description: 100 snapshots of the world's most amazing, dreadful and utterly bizarre restaurant names"What's in a name?" -William Shakespeare (foodie) For too long, restaurants have been judged on the quality of their food. In some parts of the world, chefs have been known to waste literally hours of their lives carefully preparing and cooking stuff, only for other people to eat it and, later, part ways with it...read more

Paperback:

9781250034540 | Reprint edition (Griffin, June 4, 2013), cover price $9.99 | About this edition: 100 snapshots of the world's most amazing, dreadful and utterly bizarre restaurant names"What's in a name?

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