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Food Chemistry
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Bibliographic Detail
Publisher
Springer Verlag
Publication date
March 6, 2009
Pages
1070
Binding
Hardcover
Edition
4 exp rev
Book category
Adult Non-Fiction
ISBN-13
9783540699330
ISBN-10
3540699333
Dimensions
1.75 by 7 by 9.25 in.
Weight
4.10 lbs.
Published in
Europe
Original list price
$239.00
Other format details
sci/tech
Amazon.com says people who bought this book also bought:
Principles of Food Chemistry (Food Science Text Series) | Fennemaâs Food Chemistry, Fifth Edition | Culinary Reactions | Food | Sensory Evaluation of Food | Essentials of Food Science | Introduction to Food Engineering
Principles of Food Chemistry (Food Science Text Series) | Fennemaâs Food Chemistry, Fifth Edition | Culinary Reactions | Food | Sensory Evaluation of Food | Essentials of Food Science | Introduction to Food Engineering
Summaries and Reviews
Editions
Hardcover
The price comparison is for this edition
With P. Schieberle |
4 exp rev edition from Springer Verlag (March 6, 2009)
9783540699330 | details & prices | 1070 pages | 7.00 × 9.25 × 1.75 in. | 4.10 lbs | List price $239.00
With Peter Schieberle |
3 revised edition from Springer Verlag (June 30, 2004)
9783540408178 | details & prices | 1070 pages | 7.00 × 9.50 × 2.00 in. | 4.15 lbs | List price $219.00
With M. M. Burghagen (other contributor) |
2nd illus edition from Springer Verlag (July 1, 1999)
9783540647041 | details & prices | 992 pages | 7.00 × 9.75 × 1.75 in. | 3.75 lbs | List price $164.00
Paperback
With P. Schieberle |
4 revised edition from Springer Verlag (March 6, 2009)
9783540699354 | details & prices | 1170 pages | 7.00 × 9.75 × 1.75 in. | 3.74 lbs | List price $109.00
With M. M. Burghagen (other contributor), P. Scieberle, Peter Schieberle |
3 revised edition from Springer Verlag (June 30, 2004)
9783540408185 | details & prices | 1070 pages | 6.50 × 9.50 × 1.75 in. | 3.90 lbs | List price $84.95
2nd illus edition from Springer Verlag (June 1, 1999)
9783540646921 | details & prices | 992 pages | 6.25 × 9.25 × 1.50 in. | 3.55 lbs | List price $62.95
from Springer Verlag (December 1, 1990)
9780387973739 | details & prices | List price $54.95
This edition also contains Fossils
About: Logically organized according to food constituents and commodities and extensively illustrated with more than 450 tables and 340 figures this completely revised and updated edition provides students and researchers with an outstanding easy-to-use reference.
This edition also contains Fossils
About: Logically organized according to food constituents and commodities and extensively illustrated with more than 450 tables and 340 figures this completely revised and updated edition provides students and researchers with an outstanding easy-to-use reference.
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