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The Remarkable Life and Career of Ellen Swallow Richards: Pioneer in Science and Technology
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Bibliographic Detail
Publisher Tms
Publication date July 8, 2014
Pages 176
Binding Hardcover
Book category Adult Non-Fiction
ISBN-13 9781118923832
ISBN-10 1118923839
Dimensions 0.75 by 6.25 by 9.25 in.
Weight 1 lbs.
Original list price $61.95
Other format details sci/tech
Amazon.com says people who bought this book also bought:
Ellen Swallow: The Woman Who Founded Ecology | Adventurous Spirit
Summaries and Reviews
Amazon.com description: Product Description:

This biography highlights the achievements of America's firstprofessional degreed female scientist, Ellen Swallow Richards(1842--1911). The book takes the reader from Richards's childhoodon a Massachusetts farm where she was schooled at home, to herinternationally renowned successes in multiple branches ofscience.

• Schools, colleges, and libraries are searching formore books about remarkable, successful women. Richards paved theway for women to enter numerous fields of science previouslybelieved to be the domain of men.
• Currently there is much emphasis on nutrition;Richards pioneered in this field, teaching the American publicabout fats, carbohydrates, proteins and calories at a time whenscarcely anyone knew of their importance.
• Ellen Swallow Richards pioneered multiple fields ofscience and technology, opening doors for women to become chemists,biologists, geologists, ecologists, nutritionists, dietitians,science teachers, professors, and home economists.
• Richards began the ecology movement, particularlyrelevant in today's world as more and more attention is being paidto the health of our planet.



Editions
Hardcover
Book cover for 9781118923832
 
The price comparison is for this edition
from Tms (July 8, 2014)
9781118923832 | details & prices | 176 pages | 6.25 × 9.25 × 0.75 in. | 1.00 lbs | List price $61.95
About: This biography highlights the achievements of America's firstprofessional degreed female scientist, Ellen Swallow Richards(1842--1911).
Paperback
Book cover for 9780345366931
 
With James Beard | Reprint edition from Ballantine Books (December 1, 1990); titled "James Beard's Theory and Practice of Good Cooking"

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