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Cook with Jamie: My Guide to Making You a Better Cook
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Bibliographic Detail
Publisher Michael Joseph
Publication date October 5, 2006
Pages 448
Binding Hardcover
ISBN-13 9780718147716
ISBN-10 0718147715
Dimensions 1.57 by 7.83 by 9.76 in.
Weight 3.45 lbs.
Original list price $0.00
Summaries and Reviews
Summary
Provides simple and accessible recipes for your family and any guests you might have round for dinner. This work includes information on the equipment that you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping.

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