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Understanding Baking
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Paperback
With Gina Delapa, Donald Lundberg |
2nd edition from Van Nostrand Reinhold (September 1, 1992)
9780442009670 | details & prices | 6.25 × 9.25 × 1.00 in. | 1.15 lbs | List price $29.95
This edition also contains Stuff You Already Know: And Every College Student Should
About: Understanding Baking [paperback] Amendola, Joseph,Lundberg, Donald [Sep 01, 1992]
This edition also contains Stuff You Already Know: And Every College Student Should
About: Understanding Baking [paperback] Amendola, Joseph,Lundberg, Donald [Sep 01, 1992]
With Anna Award, Pamela Johnson (other contributor) |
from John Wiley & Sons Inc (September 1, 1992)
9780471284574 | details & prices | 6.25 × 9.25 × 0.75 in. | 1.15 lbs | List price $44.05
This edition also contains David and Goliath: A See and Say Story Book
About: This Second Edition builds upon the tested methodologies of the past by incorporating the essentials of our advancing knowledge of food science.
This edition also contains David and Goliath: A See and Say Story Book
About: This Second Edition builds upon the tested methodologies of the past by incorporating the essentials of our advancing knowledge of food science.