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Rene Redzepi: A Work in Progress
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Book cover for 9780714866918
Box edition from Phaidon Inc Ltd (November 11, 2013)
9780714866918 | details & prices | 9.50 × 12.00 × 2.25 in. | 4.45 lbs | List price $59.95
About: In 2010, Chef René Redzepi published Noma: Time and Place in Nordic Cuisine, hailed by The Wall Street Journal as "the most important cookbook of the year.