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Postharvest: An Introduction to the Physiology and Handling of Fruit and Vegetables
By T. H. Lee; R. B. H. Wills; D. Graham; W. B. McGlasson; E. G. Hall
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Paperback
Book cover for 9780442239435
 
3 sub edition from Kluwer Academic Pub (August 1, 1989)
9780442239435 | details & prices | 5.25 × 8.50 × 0.50 in. | 0.65 lbs | List price $199.00
About: Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables.