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Pepper: More Than 45 Recipes Using the 'King of Spices' from the Aromatic to the Fiery
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Hardcover
from Ryland Peters & Small (February 15, 2016)
9781849757102 | details & prices | 64 pages | 7.75 × 7.50 × 0.50 in. | 0.75 lbs | List price $16.95
About: More than 45 deliciously innovative recipes that showcase pepper as a seasoning and ingredient, from the aromatic and subtley spiced to the hot and fiery.
About: More than 45 deliciously innovative recipes that showcase pepper as a seasoning and ingredient, from the aromatic and subtley spiced to the hot and fiery.