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The One True Barbecue: Fire, Smoke, and the Pitmasters Who Cook the Whole Hog
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
CD/Spoken Word
With Rien Fertel |
Unabridged edition from Tantor Media Inc (May 10, 2016)
9781515904069 | details & prices | 6.40 × 5.30 × 1.10 in. | List price $37.99
About: Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance.
About: Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance.
With Rien Fertel |
Mp3 una edition from Tantor Media Inc (May 10, 2016)
9781515954064 | details & prices | 5.30 × 7.40 × 0.60 in. | List price $24.99
About: Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance.
About: Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance.