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Mushrooms: Mushroom Recipes by Leading Chefs from Around the Globe
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Hardcover
from Periplus Editions (November 1, 1999)
9789625934945 | details & prices | 160 pages | 10.00 × 9.75 × 0.75 in. | 1.85 lbs | List price $21.95
About: Rich, earthy, and fragrant - the quintessential forest food - mushrooms have been eaten around the world since ancient times.
About: Rich, earthy, and fragrant - the quintessential forest food - mushrooms have been eaten around the world since ancient times.