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The Medieval Kitchen: Recipes from France and Italy
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Univ of Chicago Pr (June 1, 1998)
9780226706849 | details & prices | 285 pages | 6.75 × 9.75 × 0.75 in. | 1.75 lbs | List price $32.50
With John Walker (other contributor), Leslie Halliwell, Patricia Glee Smith (other contributor) |
Rev&updtd edition from Harpercollins (November 1, 1994); titled "Halliwell''s Film Guide 1995"
9780062715890 | details & prices | 7.75 × 10.00 × 2.50 in. | 3.80 lbs | List price $50.00
This edition also contains Halliwell''s Film Guide 1995
About: Contains more than seventeen thousand entries, including silent and foreign films, listing cast, credits, synopsis, and review excerpts
This edition also contains Halliwell''s Film Guide 1995
About: Contains more than seventeen thousand entries, including silent and foreign films, listing cast, credits, synopsis, and review excerpts
Paperback
With Patricia Glee Smith (other contributor) |
from Univ of Chicago Pr (April 15, 2000)
9780226706856 | details & prices | 6.75 × 9.50 × 0.75 in. | 1.30 lbs | List price $22.50