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The Larousse Book of Bread: Recipes to Make at Home
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Phaidon Inc Ltd (April 20, 2015)
9780714868875 | details & prices | 311 pages | 7.50 × 11.00 × 1.50 in. | 2.70 lbs | List price $39.95
With C. A. Brebbia (other contributor) |
from Springer Verlag (July 1, 1981); titled "Boundary Element Methods: Proceedings of the Third International Seminar, Irvine, California, July 1981"
9780387108162 | details & prices | List price $61.00
This edition also contains Boundary Element Methods: Proceedings of the Third International Seminar, Irvine, California, July 1981
This edition also contains Boundary Element Methods: Proceedings of the Third International Seminar, Irvine, California, July 1981