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Italian Farmhouse Cookbook
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
With Anne Smith (other contributor) |
from Workman Pub Co (January 2, 2000)
9780761117919 | details & prices | 460 pages | 7.75 × 9.75 × 1.75 in. | 2.40 lbs | List price $25.95
About: A collection of recipes emphasizing fresh ingredients and simple preparation techniques includes instructions for appetizers, salads, soups, pasta dishes, meat and fish, vegetable dishes, breads, and desserts.
About: A collection of recipes emphasizing fresh ingredients and simple preparation techniques includes instructions for appetizers, salads, soups, pasta dishes, meat and fish, vegetable dishes, breads, and desserts.
Paperback
from Workman Pub Co (January 6, 2000)
9780761105275 | details & prices | 460 pages | 7.25 × 9.00 × 1.50 in. | 1.95 lbs | List price $16.95
About: A collection of recipes emphasizing fresh ingredients and simple preparation techniques includes instructions for appetizers, salads, soups, pasta dishes, meat and fish, vegetable dishes, breads, and desserts.
About: A collection of recipes emphasizing fresh ingredients and simple preparation techniques includes instructions for appetizers, salads, soups, pasta dishes, meat and fish, vegetable dishes, breads, and desserts.