search for books and compare prices
Good to the Grain: Baking With Whole-grain Flours
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
With Amy Scattergood (other contributor), Kim Boyce |
from Stewart Tabori & Chang (March 1, 2010)
9781584798309 | details & prices | 207 pages | 9.50 × 9.50 × 1.00 in. | 2.55 lbs | List price $29.95