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Fizz in the Kitchen
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Paperback
With Kathryn Higgins (other contributor), Leighton Noyes (other contributor) |
from Rosen Pub Group (July 1, 2011)
9781615334117 | details & prices | 24 pages | 8.25 × 10.75 × 0.25 in. | Rec. grade levels 4-6 | 0.30 lbs | List price $10.60
About: Young chefs and scientists will be fascinated with the food-focused experiments that are detailed in this volume.
About: Young chefs and scientists will be fascinated with the food-focused experiments that are detailed in this volume.
from Gardners Books (September 1, 2007)
9781905710195 | details & prices | 24 pages | List price $8.40
About: Helps to explore everyday science in the kitchen with simple experiments.
About: Helps to explore everyday science in the kitchen with simple experiments.
Library
With Leighton Noyes (other contributor) |
1 edition from Rosen Pub Group (July 1, 2011)
9781615333738 | details & prices | 24 pages | 8.50 × 11.00 × 0.25 in. | Rec. grade levels 4-6 | 0.70 lbs | List price $26.25
About: Discover the everyday science in and around your home with these simple experiments.
About: Discover the everyday science in and around your home with these simple experiments.