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Fannie in the Kitchen: Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes With Precise Measurements
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School and Library
from Atheneum (May 1, 2001)
9780689819650 | details & prices | 34 pages | 8.75 × 11.00 × 0.75 in. | Rec. grade levels 3-4 | 0.95 lbs | List price $17.99
About: Fannie Farmer is a mother's helper in the Shaw house, where the daughter gives her the idea of writing down precise instructions for measuring and cooking, which eventually became one of the first modern cookbooks.