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Everything I Want to Eat: Sqirl and the New California Cooking
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Hardcover
Book cover for 9781419722318
 
from Harry N Abrams Inc (October 4, 2016)
9781419722318 | details & prices | 240 pages | List price $40.00
About: **Selected as Eater's 2016 Cookbook of the Year** **iBooks Best of 2016 Selection**The debut cookbook from Jessica Koslow, award-winning chef of LA’s popular restaurant Sqirl, featuring more than 100 fresh, market-driven, healthy, and flavorful recipes.