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Elaboracion Artesanal Del Pan / Country Breads of the World
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Blume (August 1, 2002)
9788480763998 | details & prices | 175 pages | 9.00 × 11.50 × 0.75 in. | 2.50 lbs | List price $29.95
About: Complemented by 250 full-color photographs, this delectable international cookbook provides step-by-step instructions and illustrations for making diverse types of bread from around the world, with step-by-step breadmaking techniques, a look at various bread traditions, and a host of taste-tempting recipes and baking tips.
About: Complemented by 250 full-color photographs, this delectable international cookbook provides step-by-step instructions and illustrations for making diverse types of bread from around the world, with step-by-step breadmaking techniques, a look at various bread traditions, and a host of taste-tempting recipes and baking tips.
Paperback
Italian edition edition from Blume (April 28, 2005)
9788480764964 | details & prices | 175 pages | 8.00 × 10.75 × 0.50 in. | 1.65 lbs | List price $24.95
About: With bread-baking tips from around the world, this beautifully illustrated cookbook, now in paperback, offers more than just recipes.
About: With bread-baking tips from around the world, this beautifully illustrated cookbook, now in paperback, offers more than just recipes.