search for books and compare prices
Cooking With Patrick Clark: A Tribute to the Man and His Cuisine
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Hardcover
from Ten Speed Pr (May 1, 1999)
9781580080736 | details & prices | 240 pages | 8.50 × 10.50 × 1.00 in. | 2.50 lbs | List price $35.00
About: A celebration of the life and work of chef Patrick Clark gathers recipes for sixty of Clark's signature dishes accompanied by the remembrances and recipes of Charlie Trotter, Todd English, Jacques Pepin, Alice Waters, Gray Kunz, and Nancy Silverton
About: A celebration of the life and work of chef Patrick Clark gathers recipes for sixty of Clark's signature dishes accompanied by the remembrances and recipes of Charlie Trotter, Todd English, Jacques Pepin, Alice Waters, Gray Kunz, and Nancy Silverton