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Cooking the Brazilian Way
Descriptions of each edition are found in brief where available. Click details & prices to get more information on a book or to find the best prices for the title.
Paperback
With Todd Stauffer |
2nd edition from McGraw-Hill Osborne Media (January 1, 2000); titled "How to Do Everything With Your Imac"
9780072124163 | details & prices | 634 pages | 7.50 × 9.25 × 1.75 in. | 2.85 lbs | List price $24.99
This edition also contains How to Do Everything With Your Imac
About: Covers Mac OS 8.
This edition also contains How to Do Everything With Your Imac
About: Covers Mac OS 8.
Library
Rev exp edition from Lerner Pub Group (March 1, 2004)
9780822541110 | details & prices | 72 pages | 7.50 × 8.75 × 0.25 in. | Rec. grade levels 4-6 | 0.75 lbs | List price $25.26
About: An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites.
About: An introduction to Brazilian cooking, featuring traditional recipes for Brazilian pork chops, black bean stew, and codfish bites.