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Cognitive Cooking With Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
By Stephen Baker; Todd Porter; Stephen Hamm; Diane Cu-Porter; Pennie Rossini
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Hardcover
Book cover for 9781492625711
 
from Sourcebooks Inc (April 14, 2015)
9781492625711 | details & prices | 231 pages | 10.00 × 12.00 × 1.00 in. | 2.25 lbs | List price $29.99