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The Book of Desserts
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Paperback
Book cover for 9780895868220
 
With Kathryn Hawkins | Revised edition from Hp Books (September 6, 2005)
9781557884725 | details & prices | 96 pages | 5.50 × 11.00 × 0.50 in. | 0.52 lbs | List price $12.00
About: A thoroughly revised cookbook provides a wide range of recipes for making milk and cream, egg-based, chocolate, and fruit desserts, as well as pastries, cakes, and sauces, accompanied by step-by-step, full-color photographs.
With David Gill (other contributor) | from Hp Books (April 1, 1990)
9780895868220 | details & prices | 5.50 × 11.25 × 0.50 in. | 0.65 lbs | List price $12.00
About: Provides recipes for making milk and cream, egg-based, chocolate, and fruit desserts, as well as pastries, cakes, and sauces