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The Best of Traditional Scottish Cooking: More Than 60 Classic Step-by-step Recipes from the Varied Regions of Scotland, Illustrated With over 250 Photographs
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Paperback
Book cover for 9781846817335
 
With Carol Wilson | Reissue edition from Southwater Pub (June 7, 2014)
9781846817335 | details & prices | 96 pages | 8.50 × 11.25 × 0.25 in. | 0.82 lbs | List price $7.99
This edition also contains The Best of Traditional Scottish Cooking: More Than 60 Classic Step-by-Step Recipes from the Varied Regions of Scotland, Illustrated with Over 250 Photographs
About: Explore the wonderful traditions of Scottish cooking with this collection of delicious and authentic recipes, featuring all the classics such as scotch broth, haggis, drop scones and shortbread.