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Tables of Contents for Buyer Power and Competition in European Food Retailing
Chapter/Section Title
Page #
Page Count
List of Figures
vi
List of Tables
vii
Preface
x
Introduction
1
6
PART I: THEORETICAL AND POLICY UNDERPINNINGS
7
38
The Economics of Monopsony and Buyer Bargaining Power
9
12
Buyer Power Propositions
21
6
Definition and Measures of Buyer Power
27
12
Competition Policy and Buyer Power
39
6
PART II: STATISTICAL ANALYSIS
45
54
An Overview of Market Structure Based on Existing Sources
47
18
The EU Retail Food Market Share Matrix
65
34
PART III: CASE STUDIES
99
92
Food Retailing in France
101
22
German Food Retailing
123
12
Food Retailing in Spain
135
16
United Kingdom Food Retailing
151
18
Issues and Lessons Arising from the Case Studies
169
14
Summary and Conclusions
183
8
Appendix. Questionnaires and Interviews
191
2
References
193
4
Index
197